Job Summary

The Operation Intern (Food Ops) will support day-to-day operations in food service, production, and delivery processes. This role is ideal for someone interested in gaining hands-on experience in food business operations, supply chain, quality control, and customer service.

Key Responsibilities

• Possible rental dispatch operations.

• Potential dispatch for real-time shop orders.

• Expansion city food dispatch coordination.

• Follow-ups for new projects or verticals.

• General assistance to the supply team’s daily activities.

• Food supply dispatch and monitoring of both inside and outside the valley.

Required Qualifications

• Currently pursuing or recently completed a de

• Stipend

• Insurance